Dedicated to the town that houses our Oil Mill,

the "San Valentino" is a blend, wisely balanced in the family recipe, of all the cultivars that make up our productions.

This is how Casaliva, Pendolino, Leccino, Frantoio, Moraiolo and Grignano give life to a combination of aromas and flavors of a fruity green and ripe at the same time.

IN THE KITCHEN: "San Valentino", thanks to its multi-purpose characteristics, goes well with every kind of dish, both with strong and delicate flavors.