Strada Festara 21 - 37012 Bussolengo VR | Oil Mill / Frantoio ORARIO DI APERTURA / OPENING TIME / ÖFFNUNGSZEIT / HEURES D'OUVERTURE Autunno-Inverno Autumn-Winter Herbst-Winter Automne-Hiver Lunedì – Martedì - Mercoledi – Giovedì – Venerdì – Sabato Monday - Tuesday - Wednesday - Thursday - Friday - Saturday Montag - Dienstag - Mittwoch - Donnerstag - Freitag - Samstag Lundi - Mardi - Mercredi - Jeudi - Vendredi - Samedi 09:00 – 12:30 15:00 – 19:00 La Domenica è chiuso - On Sunday it is closed Am Sonntag ist es geschlossen – Le Dimanche c'est fermé




Breeze: light breath of the wind.

"Brezza" consists of three cultivars of exceptional quality, Il Casaliva, Il Grignano and Moraiolo.

Obtained in the first ten days of October, with the olives still green and harvested from secular plants in our farm properties, it is processed within one hour of harvesting, with a process at extremely low temperatures, this means that the essence of the aromas and aromas are released creating the Brezza oil.

The nose communicates aromas reminiscent of citrus, almond, orange blossom.

In the mouth the slight bitter tone of the artichoke is combined with a pleasant spicy, in harmony and balance. Fluid, fine, extremely clean in the mouth.

IN THE KITCHEN: thanks to its characteristics, it is suitable for seasoning any dish particularly suitable for meat dishes.

Price on request.


This website uses third party cookies

This site uses anonymous technical cookies to ensure navigation and third-party cookies to monitor traffic and to offer additional services such as viewing videos or messaging systems. Without third-party cookies some pages may not work properly. Third-party cookies can track your activity and will only be installed by clicking on the "Accept all cookies" button. You can change your selection at any time by clicking on the "Cookie" link on each page at the bottom left. By clicking on one of the two buttons you declare that you have read the privacy policy and to accept the conditions.
More information