OLIVE IN SALAMOIA
Our Olives are hand-picked, at the right degree of ripeness and put in brine. With firm and abundant pulp under the thin skin, with a bitter and savory taste. Perfect for aperitives and appetizers, as a topping for pizzas, salads and pasta they are indicated as an ingredient of Mediterranean cuisine.
Inside each jar you will find the freshness and intensity of single Olive from Frantoio Il Giogo.